IN FOCLÓIR GAEILGE—BÉARLA
mart1, m. (gs. & npl. mairt, gpl. ~). 1. Slaughtered cow or bullock; carcase of beef. Fuil mhairt, blood of slaughtered ox; profusion of blood. Ceathrú mhairt, quarter of beef. Rinneadh ~ de, he was felled like an ox. 2. (a) Heifer or bullock fattened for slaughter. Chomh ramhar le ~, as fat as an ox. (b)Fig: Beefy person. Tá sé ina mhart, he is all beef.
mart2 = mort.